Our Producers
The people behind the olive oil. Our producers cultivate their groves with care, following the principles of natural and organic agriculture.
Myron C. ~ 2000 Kg/year*
Areas: Kalessa, Rogdia
Land size: 2.8 hectares
Olive crop variety: Koroneiki
Natural Farming
Kostas D. ~ 4000 Kg/year*
Area: Kalessa
Land size: 5 hectares
Olive crop variety: Koroneiki
Organic Farming
Babis F. ~ 3500 Kg/year*
Area: Krousonas
Land size: 4 hectares
Olive crop variety: Koroneiki
Certified Organic Farming
Pantelis F. ~ 3000 Kg/year*
Area: Krousonas
Land size: 2.6 hectares
Olive crop variety: Koroneiki
Certified Organic Farming
Manolis F. ~ 1500 Kg/year*
Area: Krousonas
Land size: 2 hectares
Olive crop variety: Koroneiki
Natural Farming
Giorgos L. ~ 7000 Kg/year*
Area: Krousonas
Land size: 7 hectares
Olive crop variety: Koroneiki
Certified Organic Farming
Andreas M. ~ 2000 Kg/year*
Area: Krousonas
Land size: 3 hectares
Olive crop variety: Koroneiki
Organic Farming
Nikos M. ~ 2500 Kg/year*
Area: Krousonas
Land size: 2.5 hectares
Olive crop variety: Koroneiki
Organic Farming
Giorgos P. ~ 1500 Kg/year*
Area: Krousonas
Land size: 2.5 hectares
Olive crop variety: Koroneiki
Organic Farming
Giannis V. ~ 1500 Kg/year*
Area: Profitis Ilias
Land size: 2.5 hectares
Olive crop variety: Koroneiki
Certified Organic Farming
*This amount corresponds to an average produce per year over the past years.